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Dr. Jennifer McEntire - Food Safety Audit Expert

Dr. Jennifer McEntire

Dr. Jennifer McEntire is Vice President and Chief Science Officer at The Acheson Group, where she helps food industry clients understand their supply chain risks and prioritize mitigations in the context of the changing regulatory landscape and global food safety system. She joined the firm, then part of Leavitt Partners, in 2011 after spending eight years at the Institute of Food Technologists (IFT), where she served as the organization’s Senior Staff Scientist and Director of Science & Technology Projects.

McEntire led IFT’s product tracing efforts and continued in her role as Project Director of the FDA-contracted FSMA product tracing pilots during the transition to Leavitt Partners. Prior to joining IFT, McEntire was a USDA National Needs Fellow in Food Safety at Rutgers University which gave her the opportunity to intern at the National Food Processors Association (now Grocery Manufacturers Association) and serve as a Visiting Scientist at FDA’s Center for Food Safety and Applied Nutrition. McEntire earned a Doctor of Philosophy from Rutgers University and received a Bachelor of Science with Distinction, magna cum laude, in food science from the University of Delaware. She has published numerous peer reviewed publications and book chapters on food traceability and is a sought after speaker on this topic.

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Jan 29, 2014

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