Food Safety

Finally! A Simpler Way to Stay Up-to-Date on the Latest Food Safety News and Regulations

Live Audio Conferences by Industry Experts

Date
Conference
Speaker
Price
 
Aug 24, 2017
Larry D. Bowe
$227.00
USA USA
227.00
Aug 25, 2017
Joy McElroy
$227.00
Aug 29, 2017
Natasha Rowley-Phipps..
$227.00
Aug 31, 2017
Dr. Keith Warriner..
$227.00
Sep 1, 2017
Michael Brodsky..
$227.00
Sep 6, 2017
Dr. John M. Ryan..
$227.00
Sep 12, 2017
Norma Skolnik
$227.00
Sep 14, 2017
Natasha Rowley-Phipps..
$227.00
Sep 26, 2017
Larry D. Bowe
$227.00
Oct 2, 2017
Ron Vail
$227.00
Aug 23, 2017
Natasha Rowley-Phipps..
$227.00
USA USA
227.00
USA USA
227.00
Aug 10, 2017
Norma Skolnik
$227.00
USA USA
227.00
Jul 28, 2017
Dr. Keith Warriner..
$227.00
Jul 25, 2017
Natasha Rowley-Phipps..
$227.00
USA USA
227.00
Jul 18, 2017
Justin J. Prochnow..
$199.00
USA USA
227.00
Jun 28, 2017
Dr. Keith Warriner..
$227.00
Jun 27, 2017
Dr. John M. Ryan..
$227.00
USA USA
199.00
Jun 20, 2017
Natasha Rowley-Phipps..
$227.00
Jun 13, 2017
Dr David Carlander..
$199.00
Jun 8, 2017
Natasha Rowley-Phipps..
$227.00
USA USA
199.00
USA USA
227.00
USA USA
227.00
USA USA
227.00
May 12, 2017
Dr. Keith Warriner and Dr...
$227.00
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Stay Updated with the Latest Food Safety Rules, Regulations, Trends and Strategies with Our Food Safety Training Programs

No matter your role in the food supply chain, staying up to date on the latest food safety rules, regulations and strategies is critical to the professional and business success of food producers, manufacturers, processors, distributors and auditors.

AudioEducator offers an easy way to make sure you are in compliance with Food and Drug Administration (FDA) regulations and federal laws that regulate the food industry, such as the wide-ranging Food Safety and Modernization Act (FSMA). Learn the latest strategies for ensuring food safety from the farm to the consumer’s table anytime, anywhere with our live and on-demand food safety webinars and audio conferences, DVDs, transcripts and other materials.

You’ll hear about the latest FDA regulations, compliance strategies and analysis from experts with vast experience in the food safety industry. Our food safety training programs cover important topics such as food transportation, food safety, cold-chain management, food traceability and much more. And don’t forget to check out the AudioEducator Blog, which features regular posts and updates on the latest food safety issues.

The Food Safety Modernization Act

The goal of the FSMA, which became law in 2011, is to ensure the safety of the U.S. food supply by preventing contamination. The FDA has released seven final rules that cover a range of activities relating to food for both humans and animals. 

Food safety leaders and quality management and operations management personnel need to know the latest on:

  • FSMA preventive controls
  • HARPC food safety plans
  • Hazard analysis and critical control points (HACCP)
  • Global Food Safety Initiative (GFSI) standards
  • The FDA’s food defense rules
  • The FDA’s FSMA rules
  • Food defense mitigation strategies
  • Food defense plans
  • Vulnerability assessments
  • Food transportation compliance under the FSMA

Food Labeling

The FDA’s food labeling regulations and requirements represent one of the most important compliance areas for corporate and facility regulatory personnel, including QA staff, legal risk management professionals at food manufacturers and restaurant companies, and marketing professionals. Drastic changes to regulations in this area have created new food labeling compliance concerns, especially in the areas of:

  • Food service labeling
  • Nutrition labeling
  • Food labeling regulations and food labeling compliance
  • Allergen labeling
  • FDA packaging elements
  • Nutrition facts labeling
  • GMO labeling
  • Over the counter (OTC) drug labeling

Microbiology and Environmental Monitoring

Microbiology contamination control strategies and environmental monitoring plans are now a part of the food safety landscape. Do you have the latest microbial contamination guidance? The U.S. Department of Agriculture and the Food Safety and Inspection Service want to know. Your efforts in developing and utilizing a microbiology contamination risk assessment could make or break your lab, plant or company.

Furthermore, the FDA’s recently released FSMA Final Rule for Preventive Controls for Human Food is a game-changer, creating new requirements and revising previous ones for the production of human food by registered food facilities. Building on the Sanitary Food Transportation Act (SFTA), the FDA’s sanitary transportation rules have also changed the way shippers, loaders, motor and rail carriers, and receivers that transport human and animal food use sanitary practices in order make sure the food is safe.

Food/Dietary Supplements

Dietary supplement regulations have beset the industry, with the goal of ensuring the safety of a range of products that include vitamins, minerals, herbs, amino acids and enzymes. The FDA itself needs close monitoring if your company produces dietary supplement products or ingredients. Topics covered by our expert speakers include:

  • Dietary supplement ingredients
  • Dietary supplement advertising rules
  • Dietary supplement good manufacturing practices (GMPs)
  • FDA warning letters relating to dietary supplements
  • FDA enforcement actions regarding dietary supplements

Import/Export Rules

The import and export of foods represent another hot spot for suppliers and manufacturers. The FDA regulates both importing and exporting activities, and companies involved in such activities regularly deal with:

  • The Foreign Supplier Verification Program (FSVP)
  • The Foreign Supplier Control Program
  • HACCP issues
  • Food safety plans
  • The FDA’s FSMA food transportation rules
  • Foreign suppliers’ obligations under the FSMA
  • International import controls

Food Fraud

The FDA regulates fraud in the food industry in a variety of ways. New laws require food handlers, processors, retailers and restaurants to develop effective food fraud compliance systems to deal with intentional adulteration and mislabeling.

Food buyers and sellers, as well as retail purchasing groups, food testing labs and corporate management of restaurants need to understand the latest developments in:

  • The FDA’s Intentional Adulteration Rules
  • FDA Food Fraud Compliance Systems
  • Food fraud laws
  • Global Food Safety Initiative (GFSI) requirements
  • Food recalls

Join the Community of Food Safety Experts and Professionals

AudioEducator offers a library of webinars, audio conferences, transcripts and DVDs for food safety industry professionals. Join the thousands of industry insiders just like you who have already discovered the benefits of our food safety training webinars/audio conferences, which include:

  • Affordability: Educate your whole team for less than the cost of travel for one person.
  • Convenience: Learn from the comfort of your home or office – no travel required.
  • Insights You Won’t Find Anywhere Else: We work with the most knowledgeable professionals and experts in the industry to bring you the most relevant and timely information available.
  • Simplicity: Don’t waste time trying to decipher the FDA’s latest food safety regulations. Just tune in to the latest webinar for plain-English interpretations of the latest regulations.
  • Business Strategies That Make Sense: Innovation and risk management are essential in the food safety industry and we are here to keep you at the top of your game with strategies to help you advance your efforts in both areas.
  • Not Just Information: We not only inform you about the latest FDA regulations, food safety trends and guidelines, but also provide you with the know-how, techniques and strategies to make the best of this information – something that is hard to find elsewhere.